Cream Liqueurs

This category is a pleasure to judge. When cream liqueurs are made with care, they deliver flavour, texture, and a sense of indulgence that’s hard to fake. The best weren’t overly sweet or “gloopy” — they had definition, real flavours that we could clearly identify, and a smooth finish that felt polished. These will shine over ice and in coffee - or try some in your next espresso martini for a luxurious upgrade. These bottles confirm that cream liqueur has plenty of range when it’s treated seriously. - Matt Stortz